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Reb's is small in size, BIG in taste!
When I first visited Reb's in 1998 I was hooked. The staff in this small town are very affable and always have a joke to tell. The food is delicious with breakfast being their main staple. Omlets, chicken fried steaks, and of course the #31, two buttermilk biscuits, drowned, not an exxageration in a hearty sausage gravy. The staff never lets your glass get halfway empty before they refill it. If your driving through town, do your tastebuds and your stomach a favor and stop into rebs for good food from good folks.    [27 Feb 2006 09:50:45]
Food: Service: Ambiance: Overall:
Recommended Dishes: Chicken Fried Steak, Biscuits and Gravy
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