Description:
Light Mediterranean cooking with an emphasis on fresh herbs and spices.
Reviews:
Review
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Lunch time buffet
The buffet here was good, with lots of choice. The style is Mediterranean so there was some good stuff there, Moroccan style lamb tangine, beef stew (possibly Stifado from Greece), lots and lots of seafood, a pasta chef cooking up whatever you wanted with your pasta, nice salads, lovely desserts. At S$35++ it was fairly good value for money. I have been to buffets which have cost more and had less choice, so I thought this was a good one and there's a nice atmosphere in the restaurant too. [07 May 2004 01:32:20]
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Recommended Dishes:
--Wendy -
One of my top few choices
Light colours predominate in the decor of this restaurant. The selection of Mediterranean dishes here is unbelievably wide, and the buffet, though slightly pricey, delivers in terms of quality as well as quantity. Recommended dishes include the Spanish paella, creamy wild mushroom cappuccino soup and many other dishes including pasta, all lightly cooked yet packed with flavour. There is also the option of enjoying your meal in a cosy alcove. The wine list is adequate, with a dominance of European wines. [12 Nov 2007 21:18:59]
Food: Service: Ambiance: Overall:
Recommended Dishes: Spanish paella
--Live for food -
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